Keto Cabbage Beef Stew So Tasty

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Keto Cabbage Beef Stew

"This is a keto-friendly model on my cabbage red meat stew - an appropriate comfort meals! Feel unfastened to add warm sauce."

Ingredients :

three kilos cubed pork stew meat
salt and floor black pepper to flavor
1 (32 ounce) carton no-salt-added red meat broth
1 pound sliced sparkling mushrooms
3 bay leaves
1 half of kilos cabbage, diced, or greater to taste
1 (15 ounce) can diced tomatoes
2 medium onions, chopped
1 (6 ounce) can tomato paste
2 stalks celery, sliced

Instructions :

Prep : 15M	Cook : 10M	Ready in : 2H35M

Season red meat with salt and pepper. Heat a big skillet over medium-excessive warmth. Cook pork in batches until browned on as a minimum 2 facets, about five minutes per batch. Avoid overcrowding the skillet so red meat browns and does not steam.
Add browned red meat, broth, mushrooms, and bay leaves to a large pot. Cover and simmer until pork is smooth, at least 1 hour and up to two hours.
Add cabbage, diced tomatoes, onions, tomato paste, and celery. Cook for as a minimum 1 hour greater.

Notes :

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