Quick and Easy Beef and Pork Tacos So Tasty

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Quick and Easy Beef and Pork Tacos

"This is a quick and easy recipe for scrumptious tacos made with ground red meat and red meat sausage, which offers the conventional recipe a nice twist. Although they may be messy, they're so exact, and perfect for busy weeknights. Try using the leftovers for nachos to combine it up a piece. Serve along with your favorite taco toppings."

Ingredients :

1 pound floor pork
1 pound spicy pork sausage
1 medium onion, diced
half (1.25 ounce) bundle taco seasoning mix
1 (10 ounce) can diced tomatoes and inexperienced chiles (which include RO*TEL®)
half of (eight ounce) can tomato sauce, or extra to flavor
1 (12 ounce) package deal corn tortillas, warmed

Instructions :

Prep : 5M	Cook : 8M	Ready in : 15M

Heat a huge skillet over medium-high heat. Cook and stir pork, sausage, and onion within the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is nicely coated. Add diced tomatoes and tomato sauce; simmer to heat thru. Spoon filling onto tortillas.

Notes :

Add greater tomato sauce for a runnier filling.

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