Valentine&#39;s Day Steak So Tasty

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Valentine's Day Steak

"Great recipe to make on a unique event! I've made this recipe for my boyfriend on Valentine's Day three years in a row now and he can not get sufficient of it! It's very quick to prepare and clean to broil!"

Ingredients :

2 medium onions, sliced
half pound sliced fresh mushrooms
1/three cup olive oil
1/three cup white vinegar
3 tablespoons soy sauce
1 tablespoon brown sugar
2 cloves garlic, beaten
1/2 teaspoon coarsely ground black pepper
2 (five ounce) rib-eye steaks

Instructions :

Prep : 15M	Cook : 2M	Ready in : 8H30M

Combine onions, mushrooms, olive oil, vinegar, soy sauce, brown sugar, garlic, and pepper in a medium bowl. Place steaks in a gallon-sized zip-top bag. Pour different components over steaks. Seal and refrigerate, eight hours to in a single day.
Set an oven rack approximately 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; location steaks on pinnacle.
Broil steaks until hot and barely crimson in the center, approximately eight mins consistent with facet.
While steaks are broiling, pour onions, mushrooms, and final marinade right into a saucepan. Simmer over medium-low warmth until steaks are cooked. Serve sauce, onions, and mushrooms over steaks.

Notes :

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