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| Bacon-Wrapped Cream Cheese Chicken Thighs |
This hen thigh recipe turned into given to me by means of a coworker. It's savory and highly spiced on the same time and quick to make!
Ingredients :
- 1 tablespoon vegetable oil, or as wanted
- 7 boneless bird thighs
- 1 (8 ounce) bundle cream cheese, chilled
- 1 (16 ounce) can complete serrano peppers
- 1 (12 ounce) package deal bacon, or to taste
- salt and floor black pepper to taste
Instructions :
| Prep : 15M | Cook : 7M | Ready in : 1H20M |
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Notes :
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