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Zesty Salmon Croquettes |
"These salmon patties have loads greater taste to them than the same old bland salmon desserts or salmon croquettes."
Ingredients :
- 1 (14.Seventy five ounce) can salmon - tired, deboned, and flaked
- 1/2 cup all-cause flour
- 1/2 cup bread crumbs
- half of cup minced onion
- 1 egg, overwhelmed
- 1 tablespoon seafood seasoning (which includes Old Bay®)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mayonnaise
- 1/four teaspoon salt
- 1/eight teaspoon floor black pepper
- oil for frying
Instructions :
Prep : 15M | Cook : 6M | Ready in : 25M |
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- Combine salmon, flour, bread crumbs, onion, egg, seafood seasoning, Worcestershire sauce, mayonnaise, salt, and pepper and blend very well. Shape aggregate into 6 even-sized patties.
- Heat oil in a deep skillet over medium-low warmness. Cook patties until nicely browned, approximately five mins per facet.
Notes :
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