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Philly Cheesesteak Stuffed Peppers |
"We love those 'unstuffed cheesesteaks!!'"
Ingredients :
- 6 medium inexperienced bell peppers - tops, seeds, and membranes eliminated
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 (8 ounce) package deal sliced fresh mushrooms
- 1 massive onion, sliced
- 6 sandwich steaks, sliced into strips
- salt and ground black pepper to taste
- garlic powder
- 12 slices provolone cheese
Instructions :
Prep : 15M | Cook : 6M | Ready in : 45M |
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- Preheat the oven to 400 ranges F (200 stages C). Stand peppers up in a unmarried layer in a 9x13-inch baking pan.
- Bake within the preheated oven till just tender, 10 to fifteen mins.
- Meanwhile, warmth oil and butter in a skillet over medium heat. Add mushrooms and onion; cook dinner and stir until browned, 5 to 7 minutes. Add steak strips and season with salt, pepper, and garlic powder to taste. Cook till heated via, five to 7 minutes greater.
- Remove peppers from the oven, leaving oven on. Drain any liquid that could have accumulated within the bottoms. Fill every pepper with steak mixture and top with a slice of provolone cheese.
- Return peppers to the new oven and bake until provolone cheese is brown and bubbly, 10 to fifteen mins extra.
Notes :
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