Cinnamon Roll Cut-Out Cookies You Have To Try

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Cinnamon Roll Cut-Out Cookies

"The crowd-pleasing flavor of a cinnamon roll in a cut-out cookie. With lots of vanilla and cinnamon taste, those cookies are best for the vacation season."

Ingredients :

6 cups all-cause flour
4 teaspoons ground cinnamon
3 teaspoons baking powder
1 teaspoon salt
2 cups butter, softened
2 cups darkish brown sugar
2 large eggs
6 teaspoons vanilla extract

Instructions :

Prep : 30M	Cook : 72M	Ready in : 1H40M

Combine flour, cinnamon, baking powder, and salt in a bowl.
Cream butter and sugar collectively the use of an electric combination in a 2d bowl till fluffy. Add eggs 1 at a time and beat well after each addition. Mix in vanilla extract. Add flour combination to butter mixture and mix everything by way of hand into a smooth dough.
Divide dough into four portions and flatten into 1-inch thick rounds. Cover with plastic wrap and chill for 1 hour.
Preheat the oven to 350 tiers F (175 degrees C). Line 2 baking sheets with parchment paper.
On a lightly floured surface, roll dough to at least one/four-inch thickness and reduce out favored shapes with cookie cutters. Place cookies on the organized baking sheets.
Bake within the preheated oven till lightly browned, 8 to 10 minutes. Cool on wire racks and enhance as preferred.

Notes :

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